Wine of Origin
100% Cabernet Sauvignon
Alc/Vol 14% PH 3.78 R.S. 1.8 TA 5.2
Violets, mint and dark fruit aromas on the nose. The palate is well rounded with blackberry and cherry fruit flavours complemented by soft, ripe tannins. A juicy, concentrated wine with an elegant finish.
Matured in barrels for 14 months.
Future bottle maturation for 6 months.
This Cabernet Sauvignon is the ideal wine to serve with a slow roasted succulent leg of Karoo lamb.
Terug naar overzicht